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National Culinary Arts Month

Posted on: Jul 5, 2012 @ 10:06:00 am

July is National Culinary Arts Month, a celebration aimed at promoting awareness of the important role professional cooks and chefs play in culinary trendsetting and dining excellence.

Interested in learning more about professional chefs, restaurants, or culinary arts? Check out the Rosen Library New Items – Food Guide, which features book covers and short summaries of new culinary books and DVDs.

Questions? Suggestions? Ask a Rosen Librarian!

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